Established in 2019, Wu’s Dad started as a specialty noodle restaurant, offering a single type of noodle - chicken soup buckwheat noodles, alongside various meat options and side dishes. The Chinese restaurant features chicken soup buckwheat noodles with a refreshing broth and chewy noodles infused with the aroma of buckwheat. Their signature freshly pan-fried marinated pork cutlet is tender and never dry and has become a favorite among the local residents. They source their ingredients locally and uphold the simplicity and authenticity of ingredient preparation, providing a healthy and reassuring homestyle meal to diners. The goal is for everyone to savor the flavors and enjoy a refreshing and healthy dining experience. Eat healthily, eat with peace of mind.
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